Sesame seeds are small, oil-rich seeds that grow in pods on the Sesamum indicum plant, widely cultivated in tropical and subtropical regions around the world. Known as one of the oldest oilseed crops, sesame seeds have been valued for thousands of years for their rich flavor, high oil content, and nutritional benefits. Available in varieties such as white, black, and brown, they are used in food, confectionery, baking, and oil extraction. Sesame seeds are prized not only for their culinary uses but also for their health benefits—being rich in healthy fats, protein, antioxidants, and essential minerals like calcium, magnesium, and zinc. 🏷️ Product Description

Natural sesame seeds sourced from premium growing regions, cleaned and graded for food and oil use. Available in white, black, and brown varieties.

📦 Grades & Types

• Natural White Sesame Seeds

• Hulled Sesame Seeds

• Black Sesame Seeds

  
  

⚖️ Technical Specifications

📄 Certifications & Compliance

• Phytosanitary Certificate

• Organic Certification (optional)

• HACCP, ISO 22000, or BRC (on request)

• Certificate of Origin

📦 Packaging Options

• 25 kg or 50 kg PP woven bags

• Vacuum-sealed or paper bags for hulled seeds

• Custom private-label packaging available

🚢 Logistics

• Loading Capacity:

  • 20’ FCL: 19 MT

  • 40’ FCL: 25 MT

• Shipping Terms: FOB, CIF, CNF

✅ Applications

• Bakery & Confectionery

• Tahini & Halva Production

• Snack Foods & Cereal Mixes

• Cold-pressed Oil Extraction